Fuddruckers (sometimes abbreviated Fudds) is an American fast casual, franchised restaurant chain that specializes in hamburgers. The Fuddruckers concept is to offer large hamburgers in which the meat is ground on-site and buns are baked on the premises. As of 2019, Fuddruckers had 49 company-operated restaurants and 107 franchises across the United States and around the world. The company headquarters is in Houston, Texas. On September 8, 2020, Fuddruckers owner Luby's, Inc. announced they plan to liquidate existing assets, including Fuddruckers' assets, distributing the proceeds to investors after the proposed sale of the chains. On June 21, 2021, Black Titan Franchise Systems announced a deal to acquire Fuddruckers for $18.5 million.
|Founded||1979 (as Freddie Fuddruckers)|
San Antonio, Texas
|Founder||Philip J. Romano|
|Headquarters||Houston, Texas, U.S.|
Number of locations
|99 (May 2021)|
|Peter Large (CEO)|
Todd Coutee (COO)
|Products||Burgers, chicken sandwiches, french fries, soft drinks, milkshakes|
|Parent||Black Titan Franchise Systems|
Founding and growthEdit
Fuddruckers was founded as Freddie Fuddruckers in 1979 by Philip J. Romano in San Antonio, Texas, at a location converted from an old bank to a restaurant. He started the chain because he thought that "the world needed a better hamburger." The Fuddruckers concept was to offer large hamburgers in which the meat was ground on-site and buns were baked on the premises and hamburgers and other dishes were offered with "lots of fresh sliced tomatoes, onions, lettuce and vats of cheese sauce." In California, Fuddruckers competed at the high end of the fast-food market against chains such as Flakey Jake's, sometimes with head-to-head competitions in places such as Northridge, California. By 1988, there were 150 restaurants in the chain. Romano left the chain in 1988 to found Romano's Macaroni Grill. In an interview, Romano stated that "I just felt I had done all I could for the concept."
Fuddruckers was purchased in November 1998 by Michael Cannon, and later it was purchased by Magic Brands. The restaurant sometimes made controversial decisions; for example, in 2010 it began enforcing a no-weapons policy, which insisted that patrons should not carry "visible pistols" unless they were security officials. Laws in some U.S. states allow people to carry guns visibly in public. Fuddruckers management had been concerned that the presence of armed patrons might deter unarmed ones from visiting, but the move caused controversy among pro-gun advocates who threatened to retaliate with boycotts of Fuddruckers restaurants.
In August 2014, Fuddruckers opened the first of its new stores called Fuddruckers Deluxe in Newport News, Virginia, a full-service sit down restaurant serving traditional and new menu items, with a wait staff, full bar and multiple TVs, although it does not offer different size burgers or a "produce and fixings bar" like its traditional restaurants. As of 2018, the restaurant has been closed.
Bankruptcy and ownership changesEdit
The 2008 financial crisis hit the restaurant industry hard, including Fuddruckers. On April 22, 2010, the parent of Fuddruckers, Austin-based Magic Brands LLC, announced plans to file for Chapter 11 bankruptcy protection. It originally planned to sell most of its assets, including Fuddruckers and the Koo Koo Roo brand eateries, to the Tavistock Group for $40 million. On the same day, the firm announced that 24 Fuddruckers restaurants would be closed, several of them in the metro Washington, D.C. area.
On June 18, 2010, Tavistock was outbid by Luby's for Fuddruckers' assets at auction, with a $61 million winning bid. A second estimate was that the sale amount was for $63.45 million. Luby's acquisition of Fuddruckers and Koo Koo Roo was finalized in 2010. During 2011, there were controversies with previous franchise owners regarding the use of the Fuddruckers brand name.
Luby's closure and dissolutionEdit
On June 3, 2020, Luby's Board of Directors announced plans to sell all its operating divisions and assets, including real estate assets. This decision was influenced in part by circumstances surrounding the COVID-19 pandemic. Net proceeds from transactions will benefit Luby's stockholders. The company did not have a definitive timeline for future transactions, but expected to eventually wind down remaining operations.
As of September 11, 2020, there were 80 Luby's and Fuddruckers still in operation.
Sale to affiliate of Nicholas PerkinsEdit
On June 17, 2021, Luby's announced that it has entered into an agreement to sell the Fuddruckers franchise business operations to Black Titan Franchise Systems LLC, an affiliate of Nicholas Perkins. As a result, the remaining Fuddruckers locations have remained open past the previously planned closure date of August 2021.
The chain offered the Original Fudds Burger in various sizes, from 1/3 pound, to 1/2 pound, to 2/3 pound, to 1 pound. The primary focus is on hamburgers but other options are offered including chicken, fish and exotic burgers (buffalo, elk, ostrich, and wild boar).
In 2006, Foxwood executive sous chef Scott Ferguson and Mark Collins made a burger weighing 29.6 pounds and costing US$250, for the Fuddruckers restaurant in the casino. The burger was 18.5 inches wide and 8 inches tall. At the time, this was the world's largest commercially available burger.
While some Fuddruckers restaurants are company-owned, the majority are owned by individual franchisees.
In 2010, there were 135 franchisee-owned Fuddruckers around the United States. In 2011, Fuddruckers had 200 restaurants throughout North America, of which two-thirds were owned by small business owners and 59 were company-operated locations. By the end of 2015, Fuddruckers had 188 locations, with 35 outside the US.
The firm has moved its headquarters location several times. Currently, the headquarters is the near northwest district of Houston, Texas. It has been there since the acquisition by Luby's in 2010. From 2005 to 2010, Fuddruckers was headquartered in southwest Austin, Texas; before that, in North Andover, Massachusetts, before that at Cherry Hill Park in Beverly, Massachusetts, before that in One Corporate Place in Danvers, Massachusetts; before that, in Lakeside Office Park in Wakefield, Massachusetts. When it shifted headquarters from the Boston area to Austin in 2005, it spent $1 million and laid off 30 employees to operate more efficiently, according to chief financial officer Matt Pannek. Within six weeks of the move, the company hired 30 new employees for the Austin headquarters. By September 2005 the company employed 80 people in 16,000 square feet (1,500 m2) of space in two temporary offices in the Monterey Oaks Corporate Park in southwest Austin. By December 2005 the company planned to move into about 16,000-17,000 square feet (1,500-1,600 m2) of space in an adjacent building and turn one of the original Austin facilities into a training center and test kitchen. Pannek said that the central location of the headquarters allows the company to more easily communicate with its franchisees across the United States.
Fuddruckers expanded outside of the United States. There were locations in Canada in the mid-1980s, including Saskatoon and Regina, Saskatchewan, Canada. Their first Australian store opening in Brisbane's Eagle Street Pier shopping centre in November 1993, followed by another store in the Logan Hyperdome south of Brisbane in August 1994 (which closed in August 1995, having never made a profit), and a store opening at the Macquarie shopping centre at North Ryde in Sydney in September 1994, all operated under franchise by Butcher Baker Goodtimes Maker until late 1996 when the franchisee went bankrupt and Fuddruckers left the country.
Fuddruckers opened their first Middle Eastern location opening in May 1994 in Jeddah, Saudi Arabia by Arabian Food Supplies. Fuddruckers opened restaurants in Argentina in 1988; later, however, sales fell and Fuddruckers left the country. In 2013, Fuddruckers opened its first restaurant in Santo Domingo, Dominican Republic, which later closed. They also opened restaurants in Santiago, Chile and Bogotá, Colombia, all of which have since been closed.
In 2014, Fuddruckers partnered with Italian-based franchisee Vinum et Alia to open 10 restaurants across Italy, Poland, and Switzerland. Their first restaurant opened in Varese (Lombardy). They later added locations in Legnano and Casnate con Bernate, Italy, as well as Warsaw, Poland. However, as of 2019, this franchisee was no longer active and all European locations had been shut down.
As of June 2019, Fuddruckers had 156 locations across the United States and globally. Through their franchise partners, they operate 8 restaurants internationally in 4 countries. One each in Saskatoon and Regina, Saskatchewan, Canada, two in Mérida, Yucatán, Mexico, one in Caguas, Puerto Rico, and three in Panama City, Panama. Additionally, 33 licensed locations are currently operating throughout certain countries in Africa, the Middle East, and parts of Asia. These countries include: Saudi Arabia, Egypt, United Arab Emirates, Qatar, Jordan, Bahrain, and Kuwait.
In popular cultureEdit
- Fuddruckers was cited in the 2006 American science-fiction comedy film directed by Mike Judge, Idiocracy to show the slow devolution of society as the chain's name changes from the family-friendly "Fuddruckers" to the adult-oriented "buttfuckers".
- Goobersmooches restaurant from the animated TV series King of the Hill– also created by Mike Judge – is a parody of Fuddruckers.
- The "Are You There God? It's Me, Peter" episode of the animated TV show Family Guy (season 16, episode 20, first broadcast on May 20, 2018) features a long disquisition by Peter Griffin of what Fuddruckers is about, the gist of which is that one goes there to create the wildest possible hamburger with the condiments and toppings offered. Angry that his children don't understand this, Peter puts tableware, a saltshaker, his car keys and a plastic basket on his burger to demonstrate what they should be doing.
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- "This Near-Extinct Burger Chain Has Just Been Save". Retrieved 2021-06-21.
- Cuff, Daniel F. (1988-11-09). "Founder of Fuddruckers Goes On to Next Course". New York Times. Retrieved 2009-05-21.
- Daniel F. Cuff (November 9, 1988). "BUSINESS PEOPLE; Founder of Fuddruckers Goes On to Next Course". The New York Times. Retrieved 2011-06-22.
Why did Philip J. Romano open a restaurant called Freddie Fuddruckers in 1979? I thought the world needed a better hamburger, he said. ...
- Daniel akst (June 25, 1985). "Fuddruckers, Flakey Jake's Cry 'Copycat' : Burger Chains Duel in Northridge". Los Angeles Times. Retrieved 2011-06-22.
Fuddruckers and Flakey Jake's are franchising as fast as they can all over the country, selling fresh ground, one-third pound and half-pound hamburgers in purposefully rough-hewn surroundings. ...
- Vanessa O'Connell (April 29, 2010). "Fuddruckers Chain Feeling Heat From Pro-Gun Advocates". The Wall Street Journal. Retrieved 2011-06-22.
The hamburger chain Fuddruckers is unleashing the raw anger of pro-gun advocates, after a move by its Austin, Texas, corporate parent to begin enforcing a no-weapons policy.
- Baertlein, Lisa (June 18, 2010). "UPDATE 1-Luby's buys Fuddruckers for $61 million". Reuters. Retrieved 2011-06-23.
- "Magic Brands, LLC Announces Agreement for Asset Sale with Tavistock Group". Reuters. Archived from the original on 2012-10-22. Retrieved 2010-04-22.
- Bankruptcy forces 2 California Fuddruckers to close today Archived 2010-04-25 at the Wayback Machine Retrieved 2010-04-20.
- Nathan Olivarez-Giles (June 18, 2010). "Luby's cafeteria to buy Fuddruckers and Koo Koo Roo for $61 million". Los Angeles Times. Retrieved 2011-06-22.
... Fudds Luby's, based in Houston, has agreed to buy the majority of the assets of Fuddruckers and Koo Koo Roo's parent company Magic Brands for about $61 million in cash ... The assets from Magic Brands, which filed for Chapter 11 protection in April, were sold to Luby's in an auction ...
- Bill Rochelle (Jan 13, 2011). "General Growth, Innkeepers, Fuddruckers: Bankruptcy". Bloomberg. Retrieved 2011-06-16.
Houston-based Luby’s bought the Fuddruckers business for $63.45 million in a sale approved by the bankruptcy court in June.
- Rachel Feintzeig (February 23, 2011). "Taking the Fuddruckers Out of a Burger Shop". The Wall Street Journal. Retrieved 2011-06-22.
... He’s updated business licenses, recalled and canceled advertising that bears the Fuddruckers name and handed out fliers to customers to get the word out about the change. ... but he’s still advised managers to cross the Fuddruckers name off of any offending receipts with black marker.
- "Luby's Announces it will Pursue Sale of its Operations and Assets and Distribute Net Proceeds to Stockholders" (PDF). Luby's. Retrieved 2020-06-07.
- Price, Robert (September 8, 2020). "Loyal customers saddened as Luby's announces plans to dissolve company". WOAI-TV. Retrieved 2020-09-08.
This Plan of Liquidation is the next logical step in the Company's previously announced plan to maximize value of the Company through the sale of its operations and assets," Gerald Bodzy and Randolph Read, co-chairmen of the special committee responsible for the decision, said in a statement. "Our stockholders have expressed their support for seeking alternatives to continuing to operate the Company's restaurants in their current form, and we believe the Plan of Liquidation will allow the Company to accomplish that task in the most efficient manner.
- Solomon, Dan (September 8, 2020). "Luby's Is Liquidating Its Assets and Dissolving the Company". Texas Monthly. Retrieved 2020-09-09.
- Rosenthal, Abigail (September 11, 2020). "Luby's executive assures fans that the Texas icon is still open". Houston Chronicle. Retrieved 2020-10-03.
- Drane, Amanda (2020-11-17). "Luby's shareholders vote overwhelmingly in favor of liquidation, dissolving the business". Houston Chronicle. Retrieved 2020-11-22.
- "Texas' beloved Luby's Cafeteria chain reveals timeline for shuttering all remaining locations". CultureMap Houston.
- "Luby's, Inc. Signs Agreement to Sell the Fuddruckers Franchise Business to Affiliate of Nicholas Perkins". prnewswire.com. Retrieved 2021-11-26.
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- Brian wallheimer (May 26, 2006). "Foxwoods fries up monster burger". Norwich Bulletin. Retrieved 2011-06-22.
... Foxwoods Executive Sous Chef Scott Ferguson made the world's largest commercially available hamburger Thursday — weighing 29.6 pounds and costing $250 — for the Fuddruckers restaurant in the casino. Guinness World Records verified the result. The burger is 18.5 inches wide and 8 inches tall.
- Nicole Weston (Jun 3, 2006). "Record-breaking burger". SlashFood. Archived from the original on 2011-02-11. Retrieved 2011-06-22.
... the Guinness Book of World's Records officiated at the weigh-in of a 29.5-pound burger at the Foxwoods Resort Casino's Fuddruckers restaurant. They granted the 18.5-in. wide by 8-in. tall burger the title of "world's largest commercially available burger." ...
- "Fuddruckers to Feature Its Signature Burgers This May". The New York Times. April 25, 2011. Retrieved 2011-06-22.
Fuddruckers (NYSE: LUB), the Texas-born home of the World's Greatest Hamburgers, will feature two of its most popular burgers — the Southwest and the Swiss Melt ...
- "Luby's narrows loss in 1Q". Nation's Restaurant News. January 22, 2016.
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Private Company, Headquarters Location 5700 Mopac Expwy S, Austin, TX 78749-1461, United States
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