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Summary
| Description |
English: Trichinella spiralis larvae within the diaphragm muscle of a pig (at pointer tip). Trichinella were historically transmitted to humans by eating undercooked pork. |
| Date | |
| Source | Created by Froggerlaura (talk) |
| Author | Self |
| Permission (Reusing this file) |
Release as free image. |
Licensing
Froggerlaura at English Wikipedia, the copyright holder of this work, hereby publishes it under the following licenses:
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Permission is granted to copy, distribute and/or modify this document under the terms of the GNU Free Documentation License, Version 1.2 or any later version published by the Free Software Foundation; with no Invariant Sections, no Front-Cover Texts, and no Back-Cover Texts. A copy of the license is included in the section entitled GNU Free Documentation License. |
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Original upload log
Transferred from en.wikipedia to Commons by Froggerlaura.
The original description page was here. All following user names refer to en.wikipedia.
- 2010-02-23 05:42 Froggerlaura 640×480× (127734 bytes) {{Information| |Description = Trichinella spiralis larvae within the diaphragm muscle of a pig (at pointer tip). Trichinella were historically transmitted to humans by eating undercooked pork. |Source = Created by ~~~ |Author = Self |Permission = Release
File history
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| Date/Time | Thumbnail | Dimensions | User | Comment | |
|---|---|---|---|---|---|
| current | 22:52, 30 December 2011 | | 640 × 480 (125 KB) | Froggerlaura | {{Information |Description={{en|Trichinella spiralis larvae within the diaphragm muscle of a pig (at pointer tip). Trichinella were historically transmitted to humans by eating undercooked pork.}} |Source=Transferred from [http://en.wikipedia.org en.wikip |
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