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Summary
| Description |
English: Mu daet diao (Thai script: หมูแดดเดียว): deep-fried strips of sun dried pork, here with sesame seeds. Deat diao-dishes are often eaten in Thailand as savoury snacks to go with alcoholic beverages. A spicy dipping sauce (very often Sriracha sauce) is almost always provided with this dish. |
| Date | |
| Source | Own work |
| Author | Takeaway |
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File history
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| Date/Time | Thumbnail | Dimensions | User | Comment | |
|---|---|---|---|---|---|
| current | 16:35, 9 May 2012 | | 1,918 × 1,920 (461 KB) | Takeaway |
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