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Summary
| Description |
English: Khua kraduk mu (Thai script: คั่วกระดูกหมู) is a, for Thais, dry curry made with pork ribs. As this dish is originally from Southern Thailand, it is very spicy as many of the southern Thai dishes. |
| Date | |
| Source | Own work |
| Author | Takeaway |
| Camera location |  | View this and other nearby images on: OpenStreetMap |  |
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Permission is granted to copy, distribute and/or modify this document under the terms of the GNU Free Documentation License, Version 1.2 or any later version published by the Free Software Foundation; with no Invariant Sections, no Front-Cover Texts, and no Back-Cover Texts. A copy of the license is included in the section entitled GNU Free Documentation License. |
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| Date/Time | Thumbnail | Dimensions | User | Comment | |
|---|---|---|---|---|---|
| current | 06:51, 9 February 2011 | | 1,920 × 1,380 (247 KB) | Takeaway | {{Information |Description ={{en|1='''Khua kraduk mu''' (Thai script: คั่วกระดูกหมู) is a, for Thais, dry curry made with pork ribs. As this dish is originally from Southern Thailand, it is very spicy as many of the southern T |
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