Chomchom(Redirected from Chamcham)
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|Place of origin||Porabari, Tangail, Bangladesh|
|Region or state||South Asia|
|Main ingredients||Milk, flour, cream, sugar|
|Cookbook: Chomchom Media: Chomchom|
Chomchom, cham cham, or chum chum (Bengali: চমচম) is a traditional Bengali sweet originated from Porabari, Tangail, Bangladesh. It is a very popular dessert in Bangladesh and India. The cuisine comes in a variety of colors, mainly light pink, light yellow, and white. It is coated with coconut flakes as a garnish. The sweet is oval and brownish.