Subcategories
This category has the following 22 subcategories, out of 22 total.
C
D
- Dorset cuisine (4 P)
G
- Geordie cuisine (4 P)
- Gloucestershire cuisine (4 P)
H
L
- Lancashire cuisine (17 P)
- Lincolnshire cuisine (7 P)
N
- Northumberland cuisine (6 P)
R
S
- English sausages (5 P)
- English soups (4 P)
T
- Tyne and Wear cuisine (2 P)
W
- English food writers (123 P)
Y
Pages in category "English cuisine"
The following 166 pages are in this category, out of 166 total. This list may not reflect recent changes (learn more).
A
B
- Bacon and egg pie
- Baked beans
- Bakewell pudding
- Bakewell tart
- Banbury cake
- Banoffee pie
- Barm cake
- Battalia pie
- Bedfordshire clanger
- Beef Wellington
- Beefsteak
- Berwick cockle
- Biscuit cake
- Black peas
- Black pudding
- Blood sausage
- Bloater (herring)
- Boiled beef
- A Book of Mediterranean Food
- Bread and butter pudding
- Bread pudding
- Bubble and squeak
- Butter pie
C
- Cabinet pudding
- Carrot cake
- Cheddar sauce
- Cheese and pickle sandwich
- Cheesecake
- Chestnut pudding
- Chicken and mushroom pie
- Chilli vinegar
- Chip spice
- Chorley cake
- Christmas pudding
- Felicity Cloake
- The Compleat Housewife
- Confectionery in the English Renaissance
- The Cooks and Confectioners Dictionary
- Coquetdale cheese
- Corned beef pie
- Coventry Godcakes
- Cream tea
- Crunchy Nut
- Cucumber sandwich
- Cucumber sauce
- Custard
- Custard tart
E
H
M
P
S
- Sad cake
- Sally Lunn bun
- Salmagundi
- Scone
- Scotch egg
- Scouse (food)
- Scraps (batter)
- Shooter's sandwich
- Shrewsbury cake
- Singing hinny
- Soup and bouilli
- Spiced beef
- Sponge cake
- Spotted dick
- Squab pie
- Staffordshire oatcake
- Steak and kidney pie
- Steak and kidney pudding
- Steak Diane
- Cooked rice
- Sticky toffee pudding
- Summer pudding
- Sussex pond pudding
- Syllabub