Wikipedia:WikiProject Food and drink/Open tasks/improvement requests

To request improvement on a food- or drink-related article, please add it to the bottom of the relevant section below. Recommended articles include C-class articles, those lacking or that have no references, and easily-expandable ones. General requests are also welcomed.

Please sign new requests and comments here using four tildes: ~~~~. Thanks!

Beverages edit

List of coffee varieties - would benefit from additional citations for verification. Northamerica1000^(talk) 12:51, 3 October 2013 (UTC)[reply]
Melya

Cooking edit

Adding Heat, Reducing Temperature Loss (accelerated), Removing Heat, Cooling
- most techniques here are Adding Heat, others include:
- Reducing Temperature Loss when Mass increases (accelerated): put food in boiling liquid, then add hot metal objects to bring back to boil very quickly
- Removing Heat: "quickly putting food into an ice&water container to stop cooking
- Cooling: making ice cream, gelatin jelly,...
- I do not remember the vocabulary used in the Julia Child videos
- T3g5JZ50GLq (talk) 02:17, 20 May 2020 (UTC)[reply]
Carry over cooking should there be a separate entry for resting meat? T3g5JZ50GLq (talk) 02:17, 20 May 2020 (UTC)[reply]
Coddling
Double steaming
Haybox
High altitude cooking
Poaching (cooking)
Simmering
Steaming
Steeping
Stew
Vacuum flask cooking

Culinary and cooking schools edit

Chefs edit

Alfons Schuhbeck - most from de:Alfons Schuhbeck, but expandable.
Troisgros family
Morton Thompson - famous for only one dish, but still much better known for the Thompson Turkey than for his journalism and fiction writing. Briankharvey (talk) 03:17, 21 November 2013 (UTC)[reply]

Cuisine edit

Barbecue in the United States
Early modern European cuisine
Medieval cuisine
Pizza in the United States - expansion and more sources/inline citations. Northamerica1000^(talk) 13:12, 3 October 2013 (UTC)[reply]
Regional variations of barbecue

Dining edit

Table manners - massive amount of content which is about to removed as it lacks any sources - needs references and a rewrite

Foods edit

Category: Fruit vegetables (should these have this category?)
- Green bean
- Pea
- Snow pea
- Snap pea T3g5JZ50GLq (talk) 01:46, 20 May 2020 (UTC)[reply]
Cheesecake – Much of the article (particularly the national varieties section) is filled with original research. Erpert ^{blah, blah, blah...} 00:00, 25 May 2018 (UTC)[reply]
Clam chowder
Curly fries
Grilled pizza
Horseradish
Junk food - A C-class article with potential for improvement. Northamerica1000^(talk) 13:05, 3 October 2013 (UTC)[reply]
Spice rub

Food industry edit

Food industry

Food writers edit

- Draft:Sri_Owen Sharing this for the Oxford Food Symposium wikipedia team to contribute to. There is already an article on Sri Owen on the Indonesian Wikipedia. Suntzusuntzu (talk) 23:17, 31 January 2022 (UTC)[reply]

Smithfield Foods edit

Hello everyone, I'm a representative of Smithfield Foods and would like to request an update this article. The areas on governance and some of the financial numbers are very out of date. Our most recent SEC filing has verified and updated information regarding our financial figures and governance. Here is the link: http://files.shareholder.com/downloads/SFD/1972273717x0xS91388-16-64/91388/filing.pdf. If you anyone wants me to call out specifics I would be more than happy to or I understand if you would like to pull the information out yourself. I am respectful of Wikipedia's guidelines concerning conflict of interest and have made no edits myself but wanted to encourage others to make this article accurate. (Jeremy Smithfield (talk) 14:45, 18 May 2016 (UTC))[reply]

Food organizations edit

American Pie Council -- greatly expanded and ref'd this article -- you might want to remove it from the list now; it's far from perfect, but I don't know how much more there is to add about the organization. Herostratus (talk) 03:16, 24 January 2014 (UTC)[reply]
Quality Assurance International
James Beard Foundation -- could you please add the organization's mission, on the about page, and update the initial description more closely match the language on the about page (including mentions of Women's Leadership and Impact programs)? Under publications, could you please update JBF Events to "Monthly," remove JBF Notes (no longer in print), and change the "Delights and Prejudices" to "James Beard Foundation Stories"? Thanks! MaggScho (talk) 19:26, 12 June 2019 (UTC)[reply]

Food politics edit

Food politics

Food science edit

Meals edit

Dinner - a Top-importance article with only five sources at this time. Northamerica1000^(talk) 13:39, 3 October 2013 (UTC)[reply]
Lunch
Supper

Meal Courses edit

Nutrition edit

Lactose content of foods - would benefit from improved verification. Northamerica1000^(talk) 13:08, 3 October 2013 (UTC)[reply]

Occupations edit

Other edit

Side dish

Restaurants & food service edit

A&W Restaurants
Applebee's
Brasserie Les Halles - article needs to be updated to reflect the fact the 15 John St. location is now closed
Dunkin' Donuts
Looney's Pub Additional details would be beneficial. This is a prominent yet small chain in Maryland. Thsmi002 (talk) 21:37, 17 October 2017 (UTC)[reply]
Mrs. Wilkes' Dining Room
Osteria Francescana - one of the best restaurants in the world. Stub-class. Northamerica1000^(talk) 13:37, 3 October 2013 (UTC)[reply]
Red Lobster
Restaurant - a C-class article that can easily be expanded and better-sourced. Northamerica1000^(talk) 12:50, 3 October 2013 (UTC)[reply]
T.G.I. Friday's
Toby's Dinner Theatre -Food and restaurant portion needs significant additions Thsmi002 (talk) 21:37, 17 October 2017 (UTC)[reply]
Tokyo Diner - cleanup, expansion, sources. Northamerica1000^(talk) 13:22, 3 October 2013 (UTC)[reply]
Wendy's