The right gastric artery usually arises from the proper hepatic artery. It descends to the pyloric end of the stomach before passing from right to left along its lesser curvature, supplying it with branches, and finally anastomosing with the left gastric artery.[1][verification needed]

Right gastric artery
The celiac artery and its branches; the stomach has been raised and the peritoneum removed. (Right gastric artery visible at center left.)
Right gastric artery is at #2 -- the lower of the two arrows.
Details
SourceProper hepatic artery
VeinRight gastric vein
SuppliesStomach
Identifiers
Latinarteria gastrica dextra
TA98A12.2.12.028
TA24228
FMA14776
Anatomical terminology

Anatomy edit

Variation edit

Origin

In most (53%) individuals, the RGA arises from the proper hepatic artery. It can also arise from the region of division of the common hepatic artery (20%), the left branch of the hepatic artery (15%), the gastroduodenal artery (8%), and - most rarely - the common hepatic artery itself (4%).[1]

Additional images edit

 
Blood supply to the stomach: left and right gastric artery, left and right gastro-omental artery and short gastric artery.[2]

References edit

  This article incorporates text in the public domain from page 604 of the 20th edition of Gray's Anatomy (1918)

  1. ^ a b Eckmann, I.; Krahn, V. (1984). "Frequency of different sites of origin of the right gastric artery". Anatomischer Anzeiger. 155 (1–5): 65–70. ISSN 0003-2786. PMID 6721206.
  2. ^ Essential Clinical Anatomy. K.L. Moore & A.M. Agur. Lippincott, 2 ed. 2002. Page 150

External links edit