Qottab
| Origin | |
|---|---|
| Place of origin | Persia |
| Details | |
| Type | Pastry |
| Main ingredient(s) | Flour, almonds, powdered sugar, vegetable oil, cardamom |
Qotab (Persian: قطاب qottâb) is an almond-filled, deep-fried Persian cake.[1] It's prepared with flour, almonds, powdered sugar, vegetable oil and cardamom. The city of Yazd is well known for its qotab.
References
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