Péla (dish)

      Péla
      Origin
      Place of origin France
      Region or state Savoy
      Details
      Main ingredient(s) Potatoes, Reblochon

      Péla is a French dish from the Savoy region, made with potatoes and Reblochon cheese. It is similar to Tartiflette.

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      Last modified on 6 June 2013, at 01:31