Massimiano Bucchi (born Arezzo, 15 May 1970) is an Italian sociologist, writer, and professor of science and technology in society at the University of Trento (Italy). His works are in the area of science in society, science communication and the social implications of technologies and innovation.

Massimiano Bucchi
Bucchi in 2016
Born (1970-05-15) 15 May 1970 (age 53)
NationalityItalian
OccupationSociologist

Biography edit

After graduating in Sociology from the University of Trento (Italy),[1] he continued his studies in the United Kingdom at the University of Sussex and in the United States at the University of Wisconsin and the University of California Berkeley. He obtained his PhD in Political and Social Sciences from the European University Institute. He is Professor of "Science, Technology and Society" and of "Communication, Science and Technology" at the Department of Sociology and Social Research of the University of Trento, where he founded the international Master programme in Communication of Science and Innovation (SCICOMM).[2] He has been a visiting professor at several universities in Asia, Europe, North America and Oceania, including ETH Zurich, University of Tokyo (Japan), and Otago University (New Zealand).[3][4][5]

He is the author of papers in international journals such as Nature, Science, PLOS ONE, and several books published in more than twenty countries. Through articles published in the leading Italian newspapers and collaboration with television programmes (SuperQuark, RAI)[6] he has contributed to popularizing social studies of science and technology.

From 2016 and 2019 he was the editor-in-chief of the international journal Public Understanding of Science[7][8] published by Sage. In 2012 he organized in Florence, Italy, the XIIth world conference of Public Communication of Science and Technology (PCST).[9]

He is one of the founders of the non-profit research centre Observa Science in Society,[10] which has been monitoring trends in public perception and attitudes towards science and technology in Italy and in an international comparative perspective since 2003.

Among the main recognitions: RAI "G. Mencucci" Prize for research on mass communication (1996 and 2000); "N. Mullins" Prize of the Society for Social Studies of Science for the best junior essay in the sociology of science (1997)]; Lelli Prize for the best doctoral thesis in sociology (1998).[11] Book awards: special jury Merck-Serono award for Beyond Technocracy (2007);[12] Calabria prize for Scientisti e antiscientisti; Biblioteca La Vigna international prize for Newton's Chicken (2014).[13]

Works edit

  • with Brian Trench (eds.), Handbook of Public Communication of Science and Technology, Routledge, 2021, 344 pp, 3rd edition expanded and updated.
  • Newton’s chicken. Science in the Kitchen, World Scientific, 2020, pp. 168.
  • with Brian Trench (eds.), The public communication of science, Routledge, New York, 2016.
  • Beyond Technocracy. Citizens, Politics, Technoscience, New York: Springer, 2009 (pp. vii + 116).
  • with Martin Bauer (eds.), Journalism, Science and Society: Science Communication Between News and Public Relations, New York: Routledge, 2007 (pp. 256).
  • Science in Society. An introduction to social studies of science, London & New York: Routledge, 2004 (pp. 162). Hardcover and paperback edition.
  • Science and the media. Alternative Routes in Scientific Communication, London and New York: Routledge, 1998 (pp. xii+195).

References edit

  1. ^ "Massimiano Bucchi | CV | University of Trento". webapps.unitn.it. Retrieved 2023-12-28.
  2. ^ "Faculty". SciComm Trento (in Italian). Retrieved 2023-12-28.
  3. ^ "Massimiano Bucchi, primavera 2023". italiano.ethz.ch (in Italian). Retrieved 2023-12-28.
  4. ^ "'Tell Me the Truth About Technology' – Our Relationship with Technology, Technology and Society Lecture by Prof. Massimiano Bucchi". Tokyo College. Retrieved 2023-12-28.
  5. ^ Centre, Brain Health Research (2016-04-07). "The Power of Food - Lecture in Review". www.otago.ac.nz. Retrieved 2023-12-28.
  6. ^ "A Superquark torna la rubrica 'Da Dove Viene'". Observa Science in Society (in Italian). 2021-08-03. Retrieved 2023-12-28.
  7. ^ Bucchi, Massimiano (July 2019). "Science in society discussed with my father: A parting editorial in the form of a dialogue". Public Understanding of Science. 28 (5): 514–518. doi:10.1177/0963662519851612. hdl:11572/238976. ISSN 0963-6625.
  8. ^ Bucchi, Massimiano (April 2016). "Editorial". Public Understanding of Science. 25 (3): 264–268. doi:10.1177/0963662516634497. ISSN 0963-6625.
  9. ^ "PCST 2012 – PCST Network". Retrieved 2023-12-28.
  10. ^ "About Us". Observa Science in Society. 2023-03-03. Retrieved 2023-12-28.
  11. ^ "Due laureati di successo". www.unitn.it. Retrieved 2023-12-28.
  12. ^ "PREMIO LETTERARIO MERCK".
  13. ^ "Il 12 dicembre 'Il Pollo di Newton' ha ricevuto il Premio della Biblioteca La Vigna". Observa Science in Society (in Italian). 2014-12-01. Retrieved 2023-12-28.

External links edit