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Summary
| Description |
Français : Sérac - Fromage frais (15% MG), à base de lait de vache pasteurisé. Deutsch: Sérac - Schweizer Frischkäse (15% Fett), aus pasteurisierter Kuhmilch. English: Sérac - Swiss cheese (15% fat),from pasteurized cow's milk. Italiano: Sérac - Formaggio svizzero (15% MG), con latte pastorizzato di vacca. |
| Date | |
| Source | Own work |
| Author | Guy Waterval |
Licensing
I, the copyright holder of this work, hereby publish it under the following license:
This file is licensed under the Creative Commons Attribution-Share Alike 4.0 International license.
- You are free:
- to share – to copy, distribute and transmit the work
- to remix – to adapt the work
- Under the following conditions:
- attribution – You must give appropriate credit, provide a link to the license, and indicate if changes were made. You may do so in any reasonable manner, but not in any way that suggests the licensor endorses you or your use.
- share alike – If you remix, transform, or build upon the material, you must distribute your contributions under the same or compatible license as the original.
File history
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| Date/Time | Thumbnail | Dimensions | User | Comment | |
|---|---|---|---|---|---|
| current | 20:38, 20 December 2015 | | 5,170 × 2,910 (1,017 KB) | Softenpoche | Résolution 300 dpi |
| 07:04, 23 November 2015 |  | 1,024 × 560 (68 KB) | Softenpoche | User created page with UploadWizard |
File usage
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- Usage on fr.wikipedia.org
