Cavatelli

Cavatelli
Cavatelli.jpg
Uncooked cavatelli
Origin
Place of origin Italy
Type Pasta

Cavatelli are a type of pasta. The term cavatelli has two meanings: the most common meaning is small pasta shells that look like miniature hot dog buns.[1] It is similar in shape to casarecce, but shorter in length.[citation needed] The name is less frequently used for a type of dumpling made with ricotta.[1]

In Italy, cavatelli are especially popular in the Avellino province.[citation needed]

References

  1. ^ a b "Pasta Shapes". Cook's Thesaurus. Retrieved 29 July 2011. 
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Last modified on 22 April 2013, at 22:43