The batterie de cuisine (French; literally, kitchen artillery, i.e., kitchenware) is the range of tools and pans used in a professional kitchen. It includes the knives, frying pans, bakeware and the complete set of kitchen utensils required for cooking and for the making of desserts, pastries and confectionery.[1] It does not include any of the fixed equipment such as cooking ranges, refrigeration equipment, etc.[2]

Exhibit of a batterie de cuisine at the Musée Cernuschi in Paris

References edit

  1. ^ "Tefal : avec cette remise inattendue, cette batterie de cuisine a de quoi plaire". www.ouest-france.fr.
  2. ^ "Tout ce que vous pouvez faire avec votre liquide vaisselle mais que vous ignorez !". Marmiton (in French). 29 August 2022.

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